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Steps to Prepare Ultimate Spicy Squid and Hot Spring Egg

Spicy Squid and Hot Spring Egg

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Ultimate Spicy Squid and Hot Spring Egg. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Spicy Squid and Hot Spring Egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Squid and Hot Spring Egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Squid and Hot Spring Egg is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Spicy Squid and Hot Spring Egg using 3 ingredients and 3 steps. Here is how you cook it.

This is a spicy Korean-style squid! So I seasoned with all-purpose Korean seasoning. This time, I used squid, so I used the "hana-kiri" style of cutting, but you can cut normally into slices. The mixture of the spicy sauce and the hot spring egg is a bit mild, so it goes well with rice or sake! Recipe by kebeibiko

Ingredients and spices that need to be Make ready to make Spicy Squid and Hot Spring Egg:

  1. 250 grams Sashimi grade squid
  2. 1 tbsp ● All-purpose Korean seasoning
  3. 2 Hot spring egg

Instructions to make to make Spicy Squid and Hot Spring Egg

  1. ["Hanakiri" Squid] Make vertical slits 3/4 of the way through the meat 2 mm apart. Cut each squid in half vertically. Then, make horizontal slits across the squids.
  2. Add the ● seasoning ingredients to the squid and mix together. Chill in the refrigerator.
  3. After you make the hot spring egg, chill in the refrigerator. Then, transfer it to the plate with the squid. Combine with the squid before serving.

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So that is going to wrap this up for this exceptional food Easiest Way to Make Any-night-of-the-week Spicy Squid and Hot Spring Egg. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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