Recipe of Super Quick Homemade Korean rice cake

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Super Quick Homemade Korean rice cake. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Korean rice cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korean rice cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Korean rice cake is 5servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Korean rice cake estimated approx 40mins.

To get started with this particular recipe, we must first prepare a few components. You can cook Korean rice cake using 12 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Korean rice cake:

1. 200 grams Rice flour
2. as required Salt
3. as required Hot water
4. 1 cup Chopped carrots
5. 1 cup Chopped Beans
6. 1 cup Cauliflower
7. 300 ml Milk
8. 1 tsp Refined flour
9. 1 tsp Butter
10. 1 tsp White pepper
11. leaves few Coriander
12. handful Shredded cheese

Instructions to make to make Korean rice cake

1. Add salt and hot water to rice flour and make a dough.
2. Make shapes out of it, cylindrical shape would be perfect for Korean rice cake. You can also make your favourite shapes, as you are going to enjoy the taste.Steam it for 10 minutes.
3. Cook vegetables with salt.
4. In a kadhai, add butter and refined flour. Mix well.
5. Add milk. When it starts to get thicker, pour it into the cooked vegetables.Add white pepper powder to it.
6. Add salt, steamed rice cakes and let it boil.
7. When the desired consistency is reached,add coriander leaves and cheese. Serve it hot.

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So that's going to wrap this up with this exceptional food How to Make Award-winning Korean rice cake. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!