Recipe of Favorite Hong Kong Beef Noodle

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, Recipe of Speedy Hong Kong Beef Noodle. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hong Kong Beef Noodle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hong Kong Beef Noodle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hong Kong Beef Noodle is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hong Kong Beef Noodle estimated approx 10 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Hong Kong Beef Noodle using 18 ingredients and 5 steps. Here is how you cook it.

MY VERSION SIMPLE STIR FRY NOODLE FLAVOURFULL BEEF STRIP INSPIRED BY HONGKONG CAFE LOVING IT

Ingredients and spices that need to be Make ready to make Hong Kong Beef Noodle:

1. 3 garlic dice
2. 1 cup thinly slice beef
3. 6 slice thinly slice ginger
4. 4 tbsp shao xing wine
5. 3 tbsp oil
6. FLAVOURFULL SAUCE OPTIONAL A
7. 4 tbsp store bought korean beef marinate sauce
8. 4 tbsp bottle store bought spicy teriyaki sauce
9. OR USED SIMPLE SAUCE OPTIONAL B
10. 3 tbsp dark sauce
11. 4 tbsp light soy sauce
12. NOODLE
13. 1 tbsp oil
14. 4 cup soy flat noodle or flat rice noodle or udon noodle
15. VEGETABLE
16. 1 large thinly slice fresh red chili
17. 1 cup bean sprouts
18. 1 fresh coriander /spring onion

Instructions to make to make Hong Kong Beef Noodle

1. COOK NOODLE,,,, bring water to a boil then add soy noodle simmer for 3 minute then drain add 1 tbsp of oil and set aside
2. in pan with oil saute garlic and ginger for 1 minute then add red chili and thinly sliced beef saute till 90 percent cooked
3. add FLAVOUR SAUCE OPTION A and cooked soy noodle mix well
4. add shao xing wine then mix well then add coriander leaf and off heat and serve immediately
5. BELOW ARE FEW BEEF RECIPE, I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/360905-stir-fry-bulgogi-beef-porklamb https://cookpad.com/us/recipes/359067-beef-with-ginger-in-hoisin-sauce https://cookpad.com/us/recipes/366613-beef-slice-in-sweet-dark-sauce

While that is certainly not the end all be all guide to cooking quick and easy lunches it's great food for thought. The stark reality is that will get your creative juices flowing so you are able to prepare wonderful lunches for your own family without the need to accomplish too much heavy cooking through the process.

So that's going to wrap it up for this exceptional food How to Make Favorite Hong Kong Beef Noodle. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!