Easiest Way to Prepare Favorite Korean Beef
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Korean Beef. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Korean Beef, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korean Beef delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Korean Beef using 7 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Korean Beef:
- 2 lb Scotch fillet
- 1/2 cup Soy sauce
- 5 tbsp Brown sugar
- 2 1/2 tbsp Sesame seeds
- 2 tbsp Sesame oil
- 3 Shallots
- 3 clove Garlic
Instructions to make to make Korean Beef
- Thinly slice the meat, crush garlic and slice shallots. In a bowl, combine meat, soy sauce, sugar, sesame oil, shallots and garlic. Cover and refrigerate over night.
- Heat pan and brown sesame seeds. Set aside.
- In the same pan, heat oil and cook meat for 5 to 10mins or until meat is no longer pink. Add sesame seeds. Serve with buttered rice and siding of corn
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So that's going to wrap this up with this special food Recipe of Quick Korean Beef. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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