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Easiest Way to Make Any-night-of-the-week Korean Inspired Stir-fry

Korean Inspired Stir-fry

Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Step-by-Step Guide to Prepare Award-winning Korean Inspired Stir-fry. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Korean Inspired Stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korean Inspired Stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Korean Inspired Stir-fry is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Korean Inspired Stir-fry using 13 ingredients and 5 steps. Here is how you cook that.

I named this stir-fry dish ‘Korean Inspired Stir-fry’ because I used Gochujang (Korean Spicy Miso), however you can use your favourite Chilli Sauce instead. Cook Rice before you cook this dish, because you got to serve it with freshly cooked Rice.

Ingredients and spices that need to be Get to make Korean Inspired Stir-fry:

  1. 350 g Pork, Beef OR Chicken
  2. 1 Onion *thinly Sliced
  3. 1 small Carrot *cut into thin strips
  4. 4-5 Shiitake Mushrooms *sliced
  5. 40-50 g Garlic Chives *cut into 3-4cm pieces
  6. Toasted Sesame Seeds
  7. Marinade
  8. 1 clove Garlic *grated
  9. 1 small piece Ginger *grated
  10. 2 tablespoons Sugar
  11. 1 tablespoon Gochujang (Korean Spicy Miso)
  12. 4 tablespoons Soy Sauce
  13. 1 tablespoon Sesame Oil

Steps to make to make Korean Inspired Stir-fry

  1. Combine all the Marinade ingredients in a mixing bowl.
  2. Cut Pork (OR Beef or Chicken) into bite-size thin slices. Prepare all Vegetables. Add Meat and Vegetables except Garlic Chives into the bowl, and mix with Marinade to combine. Set aside for 10 to 15 minutes.
  3. *Note: Garlic Chives can be cooked very quickly. Please add it just before you finish cooking.
  4. Heat a large frying pan or wok over high heat, add everything in the mixing bowl to the pan, and stir-fry. When cooked, add Garlic Chives and combine.
  5. Sprinkle with Toasted Sesame Seeds and serve with freshly cooked Rice.

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So that is going to wrap this up with this special food Recipe of Favorite Korean Inspired Stir-fry. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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