Simple Way to Prepare Ultimate Toppogi (Spicy Korean mochi soup)

Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Any-night-of-the-week Toppogi (Spicy Korean mochi soup). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Toppogi (Spicy Korean mochi soup), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Toppogi (Spicy Korean mochi soup) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Toppogi (Spicy Korean mochi soup) is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Toppogi (Spicy Korean mochi soup) estimated approx 30min.

To begin with this recipe, we must prepare a few ingredients. You can cook Toppogi (Spicy Korean mochi soup) using 12 ingredients and 6 steps. Here is how you can achieve it.

This is great for batch cooking with very low effort! My Korean friend taught me this 🇰🇷

Ingredients and spices that need to be Make ready to make Toppogi (Spicy Korean mochi soup):

1. 250 g mochi stick
2. 2 small carrots
3. 1/2 onion
4. 4 chestnut mushrooms
5. Fish cakes
6. Spicy Sauce
7. 2 tbsp red pepper paste (Gochujang)
8. 2 tbsp soy sauce
9. 2 tbsp sugar
10. 2 tsp chicken stock
11. 2 chopped garlic cloves
12. 250 ml water

Steps to make to make Toppogi (Spicy Korean mochi soup)

1. Mix in all the spicy sauce ingredients in a pot
2. Chop the vegetables and mushrooms
3. You can get the Korean mochi and fish cake from Asia markets
4. Put them all in a pot with the spicy sauce and cook for 30min on low hit
5. Mix occasionally so the mochi doesn’t get stuck together
6. And it’s done! It’s tasty with boiled egg as well

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So that's going to wrap this up with this special food Easiest Way to Prepare Quick Toppogi (Spicy Korean mochi soup). Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!