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Simple Way to Prepare Ultimate Korean Fried Chicken

Korean Fried Chicken

Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Korean Fried Chicken. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Korean Fried Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Korean Fried Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Korean Fried Chicken is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Korean Fried Chicken estimated approx 1 hour.

To begin with this particular recipe, we have to prepare a few components. You can cook Korean Fried Chicken using 19 ingredients and 5 steps. Here is how you cook that.

This is fried chicken with a special Korean twist

Ingredients and spices that need to be Take to make Korean Fried Chicken:

  1. For marination
  2. 2 chicken breast
  3. 1 cup Buttermilk
  4. as per taste Salt
  5. 1 pinch black pepper
  6. For frying
  7. as required Oil for frying
  8. 1/2 cup Flour
  9. 1 tsp corn flour
  10. as per taste Salt to taste
  11. For sauce
  12. as per need Chilli oil or olive oil
  13. as required Garlic minced
  14. 1 tbsp Gochujang paste (hot pepper paste) you can also use any chilli sauce paste or dip
  15. 1 tbsp Honey
  16. 1 tsp Brown sugar
  17. as per taste Red chilli powder
  18. As required Spring onion for decoration
  19. as Sesame seeds for decoration

Instructions to make to make Korean Fried Chicken

  1. Take chicken breast and cut into pieces as you want. Put it into a bowl, then add buttermilk, Salt and black pepper. Let it marinate for at least half hour.
  2. After it marinated, take a plate or a bowl and put flour into it then add corn flour, Salt and red chilli powder.
  3. Coat marinated chicken with flour then fry in heted oil at medium low heat
  4. Now for the sauce. Take a pan and put some chilli oil or any oil you prefer, then add garlic,gochujang chilli paste, sugar and red chilli powder into it, then add friend chicken into it and at last pour honey in it.
  5. Sprinkle spring onion and sesame seeds for decoration

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So that is going to wrap it up with this exceptional food Simple Way to Make Award-winning Korean Fried Chicken. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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