Step-by-Step Guide to Make Favorite Green Pepper Namul

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Recipe of Favorite Green Pepper Namul. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Green Pepper Namul, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Pepper Namul delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green Pepper Namul is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Green Pepper Namul using 6 ingredients and 3 steps. Here is how you cook it.

I made this recipe to use up some green peppers that didn't fit in the refrigerator. I decided to boil it into a yummy dish. If possible, use freshly grated ginger to enjoy its aroma to the fullest. In Korea, people mix this with their hands, and add sesame oil after it has been seasoned. Recipe by meg115

Ingredients and spices that need to be Make ready to make Green Pepper Namul:

1. 3 to 4 Green pepper
2. 1/2 tsp ○ Ginger (grated)
3. 1/3 to 1/2 teaspoon ◯ Salt
4. 1 tsp ◯ Soy sauce
5. 1 tsp Sesame oil
6. 1/2 tsp Roasted sesame seeds

Steps to make to make Green Pepper Namul

1. Thinly strip the green pepper into 5mm wide pieces.
2. Boil quickly in water with a pinch of salt (not listed). Drain in a sieve.
3. Transfer the ingredients from Step 1 into a bowl and mix in the ○ ingredients. Finish by adding sesame oil and roasted sesames.

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So that's going to wrap this up for this special food Recipe of Homemade Green Pepper Namul. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!